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Erasmus Mundus Joint Master in Food Innovation and Product Design (FIPDes) 2027
A two-year joint master's in food innovation and product design, joining universities in France, Ireland, Italy and Sweden. It trains food professionals to create sustainable, healthy food solutions across borders.
| Amount / funding | ESTIMATE: ESTIMATE: EMJM package if awarded – participation costs, insurance and monthly subsistence (standard EMJM rate EUR 1,400 per month reported for other EMJMs) (ESTIMATE — 2027 FIPDes scholarship status listed as pending in the EMJM tracker checked; standard EMJM rate used only as an estimate, not a confirmed FIPDes award) |
|---|---|
| Deadline | 20 January 2027 (Mastersportal: apply before 20 January 2027 for a 1 September 2027 start) |
| Start date | 1 September 2027 (Mastersportal start date) |
| Level | masters |
| Funding type | full |
| Field |
About this scholarship
A two-year joint master's in food innovation and product design, joining universities in France, Ireland, Italy and Sweden. It trains food professionals to create sustainable, healthy food solutions across borders.
Minimum requirements
Bachelor's degree of at least 180 ECTS in food science and technology, biotechnology, process engineering, biochemistry, nutrition or a food-related field, with required prerequisite subjects.
Application checklist
- Confirm you meet the stated eligibility for Erasmus Mundus Joint Master in Food Innovation and Product Design (FIPDes) 2027: Bachelor's degree of at least 180 ECTS in food science and technology, biotechnology, process engineering, biochemistry, nutrition or a food-related field, with required prerequisite subjects.
- Apply through the official application route for Erasmus Mundus Joint Master in Food Innovation and Product Design (FIPDes) 2027 (fipdes.eu); follow the portal steps on that page rather than an aggregator page.
- Prepare your academic transcripts, CV and personal statement for Erasmus Mundus Joint Master in Food Innovation and Product Design (FIPDes) 2027; check the official page for the exact document list for this programme.
- Ask referees early for Erasmus Mundus Joint Master in Food Innovation and Product Design (FIPDes) 2027 and check the official page whether references are required for this programme.
- Check the official page whether any language evidence or test score is required for Erasmus Mundus Joint Master in Food Innovation and Product Design (FIPDes) 2027.
- Submit by the deadline on the record for Erasmus Mundus Joint Master in Food Innovation and Product Design (FIPDes) 2027: 20 January 2027 (Mastersportal: apply before 20 January 2027 for a 1 September 2027 start).
- Budget Erasmus Mundus Joint Master in Food Innovation and Product Design (FIPDes) 2027 on the funding stated on the record: EMJM package if awarded – participation costs, insurance and monthly subsistence (standard EMJM rate EUR 1,400 per month reported for other EMJMs). (ESTIMATE — confirm on the official page) Check the official page for what is and is not covered.
Application tips
- For Erasmus Mundus Joint Master in Food Innovation and Product Design (FIPDes) 2027 (France, Ireland, Italy, Sweden; masters): work back from the 20 January 2027 (Mastersportal: apply before 20 January 2027 for a 1 September 2027 start) deadline and submit early enough for references and documents to arrive, noting any time zone stated on the record.
- Check the eligibility edge for Erasmus Mundus Joint Master in Food Innovation and Product Design (FIPDes) 2027 first: Bachelor's degree of at least 180 ECTS in food science and technology, biotechnology, process engineering, biochemistry, nutrition or a food-related field, with required prerequisite subjects. If any clause does not clearly cover you, ask the sponsor before spending time on the full application.
- Budget Erasmus Mundus Joint Master in Food Innovation and Product Design (FIPDes) 2027 on EMJM package if awarded – participation costs, insurance and monthly subsistence (standard EMJM rate EUR 1,400 per month reported for other EMJMs); check the official page for what is excluded (fees, travel, living costs). Funding type on the record: full. Do not assume full coverage unless the record states it.
- For Erasmus Mundus Joint Master in Food Innovation and Product Design (FIPDes) 2027 (11 Agriculture & Food Science), connect your previous study and any relevant experience directly to this master's field, and explain what you will do with the qualification afterwards in terms the sponsor's criteria recognise.
Always verify deadline, amount and eligibility on the official page before applying. Values marked ESTIMATE are based on a previous cycle and are not confirmed for the current round.
Tags: food innovation, food science, product design, Erasmus Mundus, masters